
Product Insights
Buttertoast is a 500 g pack of toasted bread that belongs to the Bread group of plant‑based foods. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing 3.7 g fat (2.5 g saturated), 1 g salt and 3.9 g sugars per 100 g, with 8.5 g protein and 2.8 g fiber. The product is free from added preservatives, includes 2.8 % butterfat (non‑vegan) and lists gluten and milk as allergens, while its Eco‑Score is A, indicating a relatively low environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical toast breads, Buttertoast is lower in total fat, sugars, salt and calories, but provides less protein and fiber, has higher saturated fat, and contains a similar amount of carbohydrates.
Ingredients
Weizenmehl, Wasser, Natursauerteig (Wasser, Weizenmehl), 2,8 % Butterreinfett, Invertzuckersirup, Hefe, Salz, Ackerbohnenmehl, Säureregulator: Natriumacetate, Weizenmalzmehl
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Frequently Asked Questions
Everything you need to know about Buttertoast.









