Golden Toast, Lieken • 250g
Buttertoast
Product Insights
Buttertoast is a sliced bread product classified under the Cereals and potatoes family, specifically Bread, and is sold in Germany and Switzerland. It carries a Nutri-Score of C and belongs to NOVA group 3, offering lower than average fat, sugar, salt and energy levels but presenting higher saturated fat and lower fiber and protein compared with typical sliced breads. The loaf contains wheat, butterfat, soy flour and may have sesame traces, making it unsuitable for vegans and a potential allergen for those sensitive to gluten, milk or soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced toast, Buttertoast contains less fat (3.8 g vs 5.5 g), significantly less salt (1 g vs 3.9 g) and lower sugars (4.4 g vs 4.8 g), but it has higher saturated fat (2.1 g vs 1.4 g) and slightly less fiber and protein.
Ingredients
Weizenmehl, Wasser, Weizensauerteig (Weizenmehl, Wasser), Butterreinfett (2,7 %), Hefe, Zucker, Salz, Sojamehl, Säureregulator Natriumacetate, kann Spuren von Sesam enthalten
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Frequently Asked Questions
Everything you need to know about Buttertoast.
