BLM, Gut Bio • 500g
Bio-Penne Vollkorn Nudeln
Product Insights
Bio-Penne Vollkorn is an organic whole‑grain penne made from 100 % durum whole‑wheat flour, placing it in the cereals and potatoes group. It carries a Nutri‑Score of A, low levels of fat (2.2 g), saturated fat (0.4 g), sugars (3.2 g) and salt (0.01 g per 100 g, well below the category average, and provides 12 g of protein and 6.8 g of fiber. The product is classified as NOVA 1 (minimally processed) but contains gluten, so it is unsuitable for those with celiac disease or gluten intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pasta, this whole‑grain penne contains about one‑third the sugar, one‑third the fat and virtually no salt, making it a markedly lower‑calorie and lower‑sodium option.
Ingredients
Hartweizenvollkorngrieẞ. Kann Spuren von Ei, Senf und Soja enthalten.
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Frequently Asked Questions
Everything you need to know about Bio-Penne Vollkorn Nudeln.
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