K-Bio, Kaufland Bio • 500g
Vollkorn Fusilli aus Hartweizengrieß
Product Insights
Vollkorn Fusilli aus Hartweizengrieß is a whole‑grain pasta belonging to the cereals and potatoes food group. It earned a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing, and it offers low levels of fat, saturated fat, sugars, and salt while providing high fiber and protein. However, it is relatively energy‑dense with 354 kcal and 67 g of carbohydrates per 100 g, which may be a consideration for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta, this whole‑grain fusilli contains far less sugar (3.2 g vs 9 g), significantly lower fat (2.2 g vs 6.94 g) and salt (0.01 g vs 2.96 g), while offering more fiber (7 g vs 5.05 g) and protein (12 g vs 9.76 g).
Ingredients
_Vollkorn-Hartweizengrieß_.
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Frequently Asked Questions
Everything you need to know about Vollkorn Fusilli aus Hartweizengrieß.
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