Geriebener Hartkäse

Grated Hard Cheese from CUCINA NOBILE is an Italian‑style grated hard cheese made from cow’s milk, salt, rennet and a small amount of egg‑derived lysozyme as a preservative. It belongs to the Milk and dairy products group, carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed status. While it provides a very high protein content (about 39 g per 100 g) and authentic flavor, it is also high in saturated fat (19.8 g), total fat (30.5 g) and salt (4 g), and contains additives (lysozyme, cellulose powder) that may be problematic for some consumers.