
Product Insights
Speisequark 20% - Bio is an organic German quark made from milk and cream, belonging to the Milk and dairy products family. It carries a Nutri-Score of A and is classified as a NOVA 3 product, offering low sugar (3.6 g), low salt (0.13 g) and high protein (10.5 g) per 100 g, while containing moderate total fat (4.4 g) and saturated fat (2.9 g). The product includes dairy allergens, is not suitable for vegans, and its processing includes microbial enzymes, which may be a consideration for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this quark contains far less sugar and salt, slightly less total fat, a bit more saturated fat, markedly higher protein, and lower energy per 100 g.
Ingredients
Milch*, Sahne*, Milchsäurekulturen, mikrobieller Labaustauschstoff. *aus kontrolliert ökologischer Erzeugung.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Speisequark 20% - Bio.












