Why is Chili con Carne classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because the product undergoes multiple industrial steps, is made from refined ingredients and includes additives; the label lists modified starch and guar gum (E412) as additives, and the ingredient list also implies the presence of a preservative code E14xx.

How does the sugar and salt content in this Chili con Carne affect a diabetic or hypertensive diet?

The sugar level is low at 1.8 g per 100 g, which is unlikely to cause rapid blood‑glucose spikes, making it more suitable for diabetics than sweeter meals; however, the exact sodium (salt) amount is not disclosed, and canned meat dishes often contain moderate to high salt, so hypertensive individuals should check the label and limit portion size.

Based on the ingredients, is this Chili con Carne suitable for vegan, keto, halal, or gluten‑free diets?

No; the product contains seasoned pork, egg white, milk powder and wheat flour, which disqualify it for vegan, halal (pork) and gluten‑free diets, while its carbohydrate content (≈6.9 g per 100 g) is higher than typical keto limits, so it is not keto‑friendly either.

Omnimax Lebensmittel, Speisezeit • 800g

Chili con Carne

Composite Foods

Product Insights

Chili con Carne is a canned ready‑meal classified as a one‑dish meal, sold under the Omnimax Lebensmittel and Speisezeit brands in Germany. It carries a Nutri‑Score of B and falls into the ultra‑processed NOVA 4 category, offering low sugars (1.8 g/100 g), low saturated fat (1.1 g/100 g) and a relatively high fiber content (3.2 g/100 g), but its protein level is modest (4.8 g/100 g) and it contains several allergens (celery, egg white, milk, mustard, gluten) together with additives such as modified starch and guar gum (E412). The overall nutritional profile is therefore mixed, with some health‑positive attributes offset by the presence of animal proteins, allergens and a high degree of processing.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal73 kcal

Fat2 g

Saturated Fat0.8 g

Carbohydrates8 g

Sugars1.3 g

Comparative Analysis

Compared with typical ready‑meal averages, this Chili con Carne contains less than half the sugar (1.8 g vs 3.57 g), about two‑thirds the fat (3.9 g vs 5.94 g), roughly half the saturated fat (1.1 g vs 1.94 g), more than one‑and‑a‑half times the fiber (3.2 g vs 2.08 g), but also lower protein (4.8 g vs 7.16 g) per 100 g.

Ingredients

27% rote Bohnen, Wasser, Tomaten, 10% Schweinefleisch gewürzt (Schweinefleisch, Wasser, Gewürze [enthält _Senf_], Salz), Tomatenmark, Zwiebeln, Mais, Paprika, Rapsöl, Salz, modifizierte Stärke, Gewürze (enthält _Sellerie_, _Senf_, _Weizenmehl_, Zucker, _Hühnereieiweiß_, Verdickungsmittel: Guarkernmehl; _Magermilchpulver_.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.