Why is Chili con carne classified as NOVA group 3 and does it contain any additives?

It is classified as NOVA group 3 because it is a processed food that combines cooked ingredients and is frozen for convenience, yet the ingredient list shows no added additives, as indicated by the zero additive count.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

The meal contains only 1.5 g of sugars and 0.38 g of salt per 100 g, which is relatively low compared with many ready-meals, making it a moderate option for diabetes or hypertension management, though portion control remains important.

Is the wheat flour (gluten) in Chili con carne a concern for people with gluten intolerance?

Yes, the product includes wheat flour, which provides gluten, so it is not suitable for individuals with celiac disease or gluten sensitivity.

Picard • 900 g

Chili con carne

Composite Foods

Product Insights

Chili con carne is a frozen ready-meal from Picard, classified as a composite food and a one-dish meal. It carries a Nutri-Score of A and a NOVA group 3, reflecting moderate processing, and offers a relatively high proportion of vegetables (over 50% fruit-vegetable-legume content) and balanced protein and fiber, while containing gluten from wheat flour and a modest salt level of 0.38 g per 100 g. The product provides convenient nutrition but should be consumed as part of a varied diet, especially for those watching sodium intake or avoiding gluten.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal119 kcal

Fat3.7 g

Saturated Fat1.3 g

Carbohydrates14 g

Sugars1.5 g

Comparative Analysis

Including 1.5 g of sugars, 1.3 g of saturated fat and 0.38 g of salt per 100 g, Chili con carne is well below the category averages of 3.57 g sugars, 1.94 g saturated fat and 3.55 g salt, and its energy of about 120 kcal is also lower than the average 174 kcal for similar meals.

Ingredients

Tomate pelée concassée 17,1% (tomate, jus de tomate), viande bovine hachée cuite 15,1% (origine : France), haricot rouge cuit 12%, riz blanc cuit 11,5% (eau, riz, sel), riz complet cuit 11,1% (eau, riz complet, sel), poivron rouge et vert 10,6%, tomate 6%, oignon rouge 3,7%, eau, maïs 3%, oignon, épices 1,1% (paprika, cumin, coriandre, poivres, baies roses), huilə d'olive vierge extra, huile de tournesol, farine de blé (gluten), sel, coriandre feuille 0,3%, purée d'ail, préparation à base de piment 0,08% (piment, purėe de tomate, eau, sel, poivron, vinaigre d'alcool).

84%

35%

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