Why does Schoko Reiswaffeln receive a Nutri‑Score of E and which nutrients are responsible for this rating?

The Nutri‑Score algorithm penalises high amounts of sugar, saturated fat and total fat while rewarding protein and fiber. This product contains 28 g of sugar and 15 g of saturated fat per 100 g, which generate the maximum negative points, and it provides only modest protein (7.6 g) and fiber (2.7 g), resulting in a low overall score and an E grade.

How might the high sugar and salt content of Schoko Reiswaffeln affect people with diabetes or hypertension?

The 28 g of sugar per 100 g can cause rapid blood‑glucose spikes, making the snack unsuitable for strict diabetic control, while the 0.24 g of salt, although lower than the category average, still contributes to overall sodium intake and should be limited for those managing high blood pressure.

Is Schoko Reiswaffeln suitable for gluten‑free, vegan, keto or halal diets?

The product is certified gluten‑free and meets halal standards for the listed ingredients, but it contains whole‑milk powder and milk‑based chocolate, so it is not vegan or suitable for a keto diet that restricts high‑carbohydrate foods such as rice and added sugars.

DmBio • 100 g

Schoko Reiswaffeln

Cereals And Potatoes

Product Insights

Schoko Reiswaffeln are chocolate‑coated rice wafers made from whole‑grain rice, sesame seeds, sea salt and a milk‑based chocolate topping, positioned in the cereals and potatoes food group. The snack carries a Nutri‐Score of E and is classified in NOVA group 3, reflecting its high levels of sugars (28 g) and total fat (25 g) per 100 g, while its salt content is relatively low at 0.24 g. Although it is gluten‑free and certified organic, the product is not suitable for vegan diets due to milk ingredients, and its high sugar and saturated‑fat content may be a concern for health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal500 kcal

Fat25 g

Saturated Fat15 g

Carbohydrates60 g

Sugars28 g

Comparative Analysis

Compared with the average snack in its category, this wafer contains roughly three times more sugar (28 g vs 9 g) and four times more fat (25 g vs 6.9 g), while its salt level (0.24 g) is well below the typical 2.96 g, and its saturated fat (15 g) is far lower than the unusually high category average.

Ingredients

60% Vollmilchschokolade* (Rohrohrzucker*, Kakaobutter*¹, 21% _VOLLMILCHPULVER_*, 13,2 % Kakaomasse*, Vanilleextrakt*), 40% Reiswaffeln* (99 % Vollkornreis*, _SESAMSAMEN_*, Meersalz), *aus biologischer Landwirtschaft ¹Rainforest Alliance-zertifiziert Kann Spuren von Soja, Mandeln und Haselnüssen enthalten,

84%

35%

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