dmBio, dm • 500 g
Fulgi de soia eco
Product Insights
Fulgi de soia eco are organic soy flakes, a plant‑based food belonging to the legumes group. The nutritional profile offers very high protein (41 g per 100 g) and fiber (19 g per 100 g) with low sugars (3 g) and negligible salt (<0.01 g), but it also contains a high amount of fat (21 g) and saturated fat (3 g) resulting in 403 kcal per 100 g; it earns a Nutri‑Score of A and is classified as NOVA 1, indicating overall good quality despite the fat level. It is certified organic, vegan and gluten‑free, yet it contains soy, a common allergen that may not be suitable for soy‑sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based flakes, this soy flake contains less sugar and far less salt, but considerably more fat and an exceptionally higher protein content.
Ingredients
Bio Sojaflocken 100%.
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Frequently Asked Questions
Everything you need to know about Fulgi de soia eco.
