
Product Insights
Vegane Streichwurst is a vegan, plant‑based spread that mimics sausage and is sold by dm in organic glass jars. It delivers very high fat (33 g) and saturated fat (23 g) together with a high salt level (1.6 g) per 100 g, while sugars are low at 1.6 g, resulting in a Nutri‑Score of E and a NOVA 4 classification for ultra‑processed foods. The formula is free from animal ingredients and contains vegetables, beans and seed oils, but includes the additive guar gum (E412) and a celery allergen, which may concern some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its fat (33 g), saturated fat (23 g) and salt (1.6 g) per 100 g far exceed the typical plant‑based spread averages of 15.32 g fat, 3.91 g saturated fat and 1.04 g salt, while its sugar (1.6 g) is well below the category norm of 10.93 g.
Ingredients
Wasser, Kokosöl, Sonnenblumenkerne, 8% Zwiebeln, 7.8% Weiße Bohnen, Hefeextrakt, Tomatenmark, Meersalz, Gewürze (_SELLERIE_, Kardamom, Koriander, Ingwer, Knoblauch, Macis, Muskat, Pfeffer, Vanille), Sonnenblumenöl, Verdickungsmittel: Guarkernmehl, Speisepilze, Reissirup, Kartoffelstärke
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Frequently Asked Questions
Everything you need to know about Vegane Streichwurst.









