Why is Korma curry paste classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The paste is rated NOVA 4 because it contains refined ingredients such as added sugar, rapeseed oil, modified maize starch and several spice extracts, as well as two food additives: E150a (caramel colour) and E260 (acetic acid) used for colour and acidity control.

How does the sugar and saturated‑fat content in this Korma curry paste affect a diabetic or hypertensive diet?

With 9 g of sugar and 2.4 g of saturated fat per 100 g, the paste can raise blood glucose levels and contribute to saturated‑fat intake; people managing diabetes or high blood pressure should use it sparingly and balance it with low‑sugar, low‑salt foods.

Based on the ingredients, is this product suitable for vegan, gluten‑free, or halal diets?

All listed ingredients are plant‑based, so the paste is vegan and naturally gluten‑free. It contains no animal‑derived additives, but because it lacks an explicit halal certification, consumers requiring certified halal status should verify with the manufacturer.

Aldi • 190 g

Korma curry paste

Fat And Sauces

Product Insights

Korma curry paste from Aldi is a 190 g condiment classified in the ‘Fat and sauces’ dietary group. It falls in NOVA group 4, indicating an ultra‑processed product, and carries no Nutri‑Score label; per 100 g it provides 191 kcal, 12 g fat (2.4 g saturated), 9 g sugars, 15 g carbohydrates, 2.4 g protein and 6.2 g dietary fibre. The formulation includes rapeseed oil, sugar, garlic, ginger, various spices and two additives (E150a caramel colour and E260 acetic acid), delivering a flavorful paste but also adding moderate sugar and saturated‑fat levels.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Nutritional Values

Values per 100 g

Energy Kcal191 kcal

Fat12 g

Saturated Fat2.4 g

Carbohydrates15 g

Sugars9 g

Comparative Analysis

Compared with the average curry paste, this Korma paste has slightly less sugar and carbohydrates, similar total fat, a bit more saturated fat and calories, but considerably more fibre and protein per 100 g.

Ingredients

Water, Rapeseed Oil, Sugar, 5% 4% Garlic Purée, 3% Desiccated Coconut, Turmeric Tomato Paste, Coriander Powder, 4% Ginger Purée, Powder, Dried Onion, Acidity Regulator: Acetic Acid; Cumin Powder, Garam Masala Powder Anise, Ginger, Green Cardamom, Pimento, Black (Coriander, Cumin, Cassia, Black Pepper, Star Plain Caramel; Modified Maize Starch, Paprika Coriander Leaf.

84%

35%

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