
Product Insights
Palm free spread is a 500 g plant‑based margarine made from rapeseed oil, shea butter, water, vitamins A and D, and is labeled vegan and vegetarian. It belongs to the PNNS groups "Fat and sauces" and "Fats", carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4). Nutritionally it is high in total fat (60 g per 100 g) and saturated fat (14.5 g per 100 g), contains no sugars or protein, and has a moderate salt level (0.4 g per 100 g), offering spreadability but a significant saturated‑fat load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this palm‑free spread provides less total fat (60 g vs 76.6 g), no sugars versus 3.6 g, slightly more salt (0.4 g vs 0.39 g), and lower energy (540 kcal vs 709 kcal) per 100 g.
Ingredients
Water, 35% raapzaadolie, 24% sheaboter, emulgator: mono - en diglyceriden van vetzuren*; zout, voedingszuur: citroenzuur; natuurlijk aroma, kleurstof: carotenen; vitamine A, vitamine D. *van plantaardige oorsprong.
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Frequently Asked Questions
Everything you need to know about Palmvrij smeren.









