
Product Insights
Atún en Aceite De Oliva (Tuna in Olive Oil) by Nixe is a canned fish product belonging to the PNNS groups “Fish Meat Eggs” and “Fish and seafood”. Nutritionally, it provides 21 g fat (including 3.1 g saturated fat), 21 g protein, virtually no carbohydrates or sugars, and 1.3 g salt per 100 g, which means fat is markedly higher than the average for canned seafood (6.6 g) while salt and sugar are well below typical levels. It is classified in NOVA group 3 (processed), lacks an official Nutri‑Score, and its high fat content comes mainly from olive oil, offering omega‑3 benefits but also raising caloric density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned tuna, this product contains about three times more fat, virtually no sugar, and roughly one‑quarter the salt.
Ingredients
Atún (pescado), aceite de oliva y sal.
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Frequently Asked Questions
Everything you need to know about Atún en Aceite De Oliva.











