
Product Insights
The vegan Mustard Agave Syrup spread belongs to the spreads and sauces dietary family and carries a Nutri-Score of D, placing it in the higher‑risk NOVA 4 ultra‑processed category. It is certified organic, vegan and vegetarian, but it is high in fat (34 g per 100 g), contains moderate salt (1.1 g) and sugar (9.3 g), and provides 379 kcal, which may outweigh its plant‑based benefits for calorie‑conscious consumers. Mustard is listed as an allergen, and the product offers limited fiber (1.2 g) and protein (4.7 g) compared with typical spreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this product contains far less sugar but considerably more fat, salt and calories, while providing less fiber and protein.
Ingredients
Pitná voda, slunečnicový ole 20% hořčice (pitná voda, hořčičná mouka¹, ocet kvasný lihový, jedlá mořská sůl, cukr¹, koření¹), slunečnicová semená, 12 % agávový sirup, 1% hořčičné semeno', koncentrát citronové šťávy, rýžová krupice', jedlá mořská sůl, kořen ekologického zemědělství.
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Frequently Asked Questions
Everything you need to know about vegan spread Mustard Agave Syrup.











