Why is the Garlic Sausage classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sausage is labeled NOVA 4 because it includes preservation and flavor‑enhancing ingredients such as sodium nitrite, erythorbate of sodium, natural flavorings and dextrose, which go beyond simple seasoning and make the product highly processed.

How does the salt content in this garlic sausage affect a hypertensive diet?

With 1.7 g of salt per 100 g, the sausage contributes a significant portion of the recommended daily sodium limit, which can elevate blood pressure and should be limited for people managing hypertension.

Based on its ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The sausage is not vegan or halal because it is made from pork, but it is low in carbohydrates and thus compatible with a keto regimen, and it contains no gluten‑containing grains, making it suitable for a gluten‑free diet.

Saint alby Lidl • 300 g

Saucisson à l’ail

Fish Meat Eggs

Product Insights

The Garlic Sausage is a French processed meat product made from 95% pork, packaged in a 300 g portion. It delivers high total fat (19.6 g) and saturated fat (6.7 g) with a notable salt level (1.7 g), low sugars (0.5 g) and respectable protein (18 g), resulting in a Nutri‑Score of D. Classified as ultra‑processed (NOVA 4), it contains sodium nitrite, erythorbate of sodium, natural flavorings, dextrose, pepper and nutmeg, but it does not contain artificial colorings.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal249 kcal

Fat19.6 g

Saturated Fat6.7 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with average cured sausages, this garlic sausage contains slightly more total fat, comparable saturated fat, but markedly less salt and sugar, and a slightly lower energy content.

Ingredients

Viande de porc (95%) (origine France), eau, sel, ail (1,4%), arômes naturels, dextrose, poivre, muscade, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Saucisson à l’ail.

Saint Alby

300 g