
Product Insights
Ratatouille bio is an organic, plant‑based one‑dish meal classified as a composite food and part of the one‑dish meals group. It carries a Nutri‑Score of A and belongs to NOVA group 3, offering 86% fruits and vegetables, low saturated fat and low sugars, while delivering moderate amounts of total fat and salt. The product’s moderate salt (0.94 g per 100 g) and slightly higher sugar (4.9 g per 100 g) are the main nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical prepared vegetable dishes, this ratatouille contains lower fat, saturated fat, salt, and energy, but its sugar content is slightly above the category average.
Ingredients
36% courgettes, 20% tomates, 12% aubergines, 7% oignons, eau, 5% poivrons rouges, 5% concentré de tomate, 2% huile d'olive verge extra, 2% huile de tournesol, sucre, amidon de maïs, sel de mer, thym, jus concentré de citron, laurier, poivre.
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Frequently Asked Questions
Everything you need to know about Ratatouille bio.










