
Product Insights
Lightly salted hand cooked potato crisps are a plant‑based salty snack placed in the Salty snacks and Appetizers PNNS groups. They carry a Nutri‑Score of D (score 11) and belong to NOVA group 3, reflecting moderate processing, with a relatively high fat content of 28.5 g per 100 g, moderate salt at 0.77 g per 100 g, and very low sugars at 0.4 g per 100 g. Providing 511 kcal and 7.2 g of protein per 100 g, the high fat and salt offset the low sugar, making the crisps an energy‑dense snack best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, these crisps contain more fat (28.5 g vs 23.6 g), slightly less saturated fat (3.4 g vs 5.1 g), far lower sugar (0.4 g vs 3.8 g), considerably less salt (0.77 g vs 52.4 g), similar carbohydrates, and higher energy (511 kcal vs 471 kcal).
Ingredients
71% potatoes, sunflower oil, sea salt
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Frequently Asked Questions
Everything you need to know about Lightly salted hand cooked potato crisps.










