Chef Select • 500g
Feine Schupfnudeln
Product Insights
Feine Schupfnudeln are German‑style potato and wheat dumplings classified in the cereals and potatoes food group. Per 100 g they provide 150 kcal, 5.7 g protein, 1.9 g fat, 0.9 g sugars and 1.13 g salt, giving a low‑sugar, low‑fat profile but a moderate salt level. The product carries a Nutri‑Score of C, falls into NOVA group 3 indicating moderate processing, and contains eggs, gluten and the additive citric acid (E330), which makes it unsuitable for vegans and may be a concern for those with egg or gluten allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta product, Feine Schupfnudeln contain about 0.9 g sugar, 1.9 g fat and 1.13 g salt per 100 g, which are roughly one‑third to one‑half of the typical values of 9 g sugar, 6.9 g fat and 3 g salt.
Ingredients
Weizenmehl, Trinkwasser, Kartoffeln, Vollei*, Speisesalz, Rapsöl, Säuerungsmittel: Citronensäure; Gewürzextrakt. *von Eiern aus Bodenhaltung, ohne Kükentöten. Kann Spuren von Sulfiten enthalten.
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Frequently Asked Questions
Everything you need to know about Feine Schupfnudeln.
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