Combino,Lidl
Macarrones
Product Insights
Macarrones are durum-wheat macaroni marketed under the Combino brand and fall within the Cereals and Potatoes group of plant‑based foods. They carry a Nutri‑Score of A and are classified as a NOVA 3 processed product, offering low fat (1.2 g), low sugars (3 g) and a high protein content (12 g) per 100 g. However, the pasta is relatively high in carbohydrates (72 g) and provides less dietary fiber (3.5 g) than the typical cereal product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cereal‑based product, this macaroni contains substantially less sugar and fat, more protein, but higher carbohydrates and lower fiber.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Macarrones.
