Combino
Macarron n 6
Product Insights
Macarron n 6 is a durum‑wheat semolina pasta from Spain, classified in the cereals and potatoes group. It earns a Nutri‑Score of A and belongs to NOVA group 1, reflecting its low fat (1.5 g), low sugars (2.9 g), low salt (0.03 g) and high protein (12 g) per 100 g, while providing 349 kcal of energy. The product contains gluten, so it is unsuitable for gluten‑intolerant consumers, but it is vegan and free from additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cereal‑based product, this macarron contains far less sugar (2.9 g vs 9 g), fat (1.5 g vs 6.94 g) and salt (0.03 g vs 2.96 g) while delivering a similar energy level.
Ingredients
Sémola de trigo duro.
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Frequently Asked Questions
Everything you need to know about Macarron n 6.
