
Product Insights
Vegan Beetroot Burgers are a plant-based sandwich component classified in the Composite foods – Sandwiches group. They carry a Nutri-Score of A, belong to NOVA 3 (processed) and contain no listed additives, offering 6.6 g of fiber and 5.4 g of protein per 100 g while keeping sugars at 2.1 g. However, the product still provides 0.94 g of salt and 3.7 g of fat per 100 g, which may be a concern for low-salt or low-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sandwich, this beetroot burger contains about half the sugar, one‑fifth the fat and salt, far more fiber, but also less protein and calories.
Ingredients
38% Beetroot, 14% Chickpeas, Potato Flakes, 7% Red Onion, 7% Red Pepper, Carrots, 3% Spinach, Rapeseed Oil, Salt, Ginger, Garlic Purée, Ground Cumin, Ground Ginger, Ground Paprika, Ground Black Pepper
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Vegan Beetroot Burgers.













