Why is Mozzarella grated cheese classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is deemed ultra‑processed because the cheese undergoes several industrial steps such as pasteurisation, curd stretching, and the addition of salt and animal rennet; however, the ingredient list only shows cow’s milk, salt, animal rennet and a lactose‑reduction step, and no declared food additives are present.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.8 g of sugar per 100 g, the cheese adds negligible carbohydrate load, making it generally safe for diabetes, but the 1 g of salt per 100 g is moderate and can contribute to daily sodium limits, so people with hypertension should monitor portion sizes.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The cheese is not vegan because it contains animal‑derived rennet, and it is not halal for those avoiding animal rennet; it is keto‑friendly due to very low carbs and naturally gluten‑free.

Milbona, Lovilio • 250 g

Mozzarella, schnittfest, gerieben, 45% Fett i.Tr.

Milk And Dairy Products

Product Insights

Mozzarella grated cheese is a dairy product classified under the Milk and dairy products and Cheese groups. It carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 category, offering 22.8 g of protein per 100 g but also 23.5 g of fat, 16.7 g of saturated fat and 1 g of salt. The cheese is vegetarian, GMO‑free and labeled lactose‑reduced, yet its high saturated fat and processing level make it less ideal for low‑fat or heart‑healthy diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal314 kcal

Fat23.5 g

Saturated Fat16.7 g

Carbohydrates2.8 g

Sugars0.8 g

Comparative Analysis

Compared with the average cheese, this mozzarella grated cheese has lower sugar (0.8 g vs 1.83 g) and salt (1 g vs 3.31 g), similar total fat (23.5 g vs 25.03 g), higher saturated fat (16.7 g vs 15.29 g) and more protein (22.8 g vs 20.25 g).

Ingredients

Kuhrohmilch, Speisesalz, tierisches Lab. Auf natürliche Weise laktosefrei (Laktose <0,1g/100g).

84%

35%

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Frequently Asked Questions

Everything you need to know about Mozzarella, schnittfest, gerieben, 45% Fett i.Tr..

Milbona

250g