chef sélect Lidl • 230 gr
Pâte feuilletée
Product Insights
Massa folhada Blaetterteig is a puff-pastry dough marketed as a sweet snack and belongs to the Sugary snacks group. It carries a Nutri-Score of D and is classified in the ultra-processed NOVA 4 category. The product is relatively low in sugars (1.2 g per 100 g) and provides 3.4 g of fiber, but it is high in total fat (22.4 g), saturated fat (11.4 g) and contains palm fat along with additives E1510, E160 and E920, and it contains gluten and L-cysteine, making it unsuitable for gluten‑free or strict vegan diets, and should be baked before consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet-pastry products, this dough has much less sugar (1.2 g vs 16.6 g) and lower salt (0.88 g vs 1.94 g), but more fat (22.4 g vs 17.3 g), higher saturated fat (11.4 g vs 8.8 g), slightly higher energy and lower protein.
Ingredients
Farine de blé (50%), eau, graisse de palme, huile de colza, alcool éthylique, sel, jus de citron concentré, agent de traitement de la farine: L-cysteine, colorant: caroténoïde
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Frequently Asked Questions
Everything you need to know about Pâte feuilletée.
