Lidl, Lovilio
Italian Mozzarella
Product Insights
Italian Mozzarella is a milk‑based cheese that belongs to the Milk and dairy products family, specifically the cheese subgroup. It carries a Nutri‑Score of C and is placed in NOVA group 3, indicating it is a moderately processed product with only one additive, citric acid (E330). While it offers a high protein content of 17.5 g per 100 g and low sugars, its saturated fat (13.1 g) and overall fat (17.5 g) are relatively high, and it contains a moderate amount of salt (0.5 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheese values, Italian Mozzarella contains less sugar, fat, saturated fat, salt and provides fewer calories per 100 g.
Ingredients
mozzarella cheese (milk), acidity regulator: citric acid
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Frequently Asked Questions
Everything you need to know about Italian Mozzarella.
