Why is Salade pates œuf fromage classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because the formulation combines several processed ingredients, cooked pasta, powdered egg white, cheese, and a mustard dressing, and includes five food‑additive codes: the natural colour E160b (norbixine de rocou), the colour variant E160bii, the acidulants E260 (acetic acid) and E330 (citric acid), and the stabiliser E415 (xanthan gum).

How does the sugar and salt content in this pasta salad affect people with diabetes or hypertension?

With only 0.9 g of sugar per 100 g, the product adds minimal glucose, making it relatively safe for diabetic meal planning, but its 0.55 g of salt (moderate level) still contributes to daily sodium intake and should be limited for hypertension, especially when combined with other salty foods.

Is Salade pates œuf fromage suitable for vegan, keto, halal, or gluten‑free diets?

No; the salad contains dairy cheese, egg (including powdered egg white), and durum wheat semolina, providing animal protein and gluten, so it is neither vegan nor gluten‑free, and it does not meet keto or halal criteria due to the dairy and potential non‑halal sourcing.

Pasta BOL • 250 g

Salade pates œuf fromage

Composite Foods

Product Insights

Salade pates œuf fromage is a ready‑to‑eat pasta salad with egg and Mimolette cheese, classified under composite foods and one‑dish meals. It provides moderate fat (9.1 g) and saturated fat (3.5 g), low sugar (0.9 g) and moderate salt (0.55 g), with a decent protein content (8 g) and low fiber (1 g) per 100 g. The product is ultra‑processed (NOVA 4), carries a Nutri‑Score of C, contains five listed additives including a food colour (E160b) and stabiliser (E415), and lists common allergens such as milk, egg, gluten and mustard.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal156 kcal

Fat9.1 g

Saturated Fat3.5 g

Carbohydrates12.5 g

Sugars0.9 g

Comparative Analysis

Compared with the average ready‑meal, this pasta salad has higher fat and saturated fat but far lower salt, sugar and carbohydrates, while delivering slightly more protein.

Ingredients

33% spécialités céréalières cuites (eau, semoule de blé dur, blanc d'œuf en poudre, sel), 20% salade, 16% œuf* cuit, 12% Mimolette (lait, sel, ferments lactiques (lait), enzyme coagulante d'origine microbienne, colorant: norbixine de rocou), 6% carottes, eau, huile de colza, 1% moutarde à l'ancienne (eau, graines de moutarde, vinaigre d'alcool, vinaigre de vin blanc, sel, sucre), vinaigre d'alcool, sel, sucre, amidon de maïs, épaississant : gomme xanthane; ferments, acidifiants : acide citrique, acide acétique. *Issu de poules élevées au sol. 6.

84%

35%

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