
Product Insights
Grana Padano 16 Mesi is a hard Italian cheese belonging to the milk and dairy product group, specifically classified as cheese. It carries a Nutri-Score of D and is placed in NOVA group 3, reflecting moderate processing, and its nutrition per 100 g features very high protein (33 g) and fat (29 g) with saturated fat at 18 g, no sugars and modest salt (1.5 g). Although the label states “no lactose,” the product contains cow’s milk and an egg-derived lysozyme preservative, which may be relevant for lactose-intolerant or egg-allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Grana Padano contains more fat, saturated fat and protein and higher calories, but far less sugar and about half the salt.
Ingredients
Rohmilch, Speisesal tierisches Lab, Konservierungsstoff: Lysozym (aus Ei).
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Frequently Asked Questions
Everything you need to know about Grana Padano 16 Mesi.









