
Product Insights
Young Gouda is a full-fat, semi-hard cheese slice made from cow's milk and belongs to the Milk and dairy products (Cheese) group. It carries a Nutri-Score of D and is classified in the NOVA 3 group, reflecting a relatively high level of processing for a dairy product. Nutritionally, the cheese provides 23 g of protein per 100 g but also contains 30 g of fat (21 g saturated) and 1.6 g of salt, giving it a high fat and saturated-fat profile while being sugar-free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this young Gouda delivers more fat (30 g vs 25 g), more saturated fat (21 g vs 15 g) and higher energy (368 kcal vs 323 kcal), while its salt (1.6 g) and sugars (0 g) are lower than the typical values.
Ingredients
Gouda (_milk_).
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Frequently Asked Questions
Everything you need to know about Young Gouda.








