Mondamin,Unilever • 89g
Grießbrei - Klassische Art
Product Insights
Grießbrei - Klassische Art is a classic semolina pudding marketed as a dairy dessert. It carries a Nutri‑Score of B and is classified in NOVA group 4, indicating an ultra‑processed product; per 100 g it contains low fat (1.5 g), low saturated fat (0.9 g) and low salt (0.11 g) but a moderate amount of sugars (9 g) and modest protein (3.8 g). The product lists eggs, gluten, milk, mustard and nuts as potential allergens and includes additives such as xanthan gum (E415) and mono‑ and diglycerides, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar desserts, this semolina pudding contains less sugar (9 g vs 11.05 g), less fat (1.5 g vs 4.89 g) and less salt (0.11 g vs 0.58 g) per 100 g.
Ingredients
48% HARTWEIZENGRIESS, Zucker, Stärke, Verdickungsmittel Xanthan, Emulgator Mono - und Diglyceride von Speisefettsäuren, Aromen. Kann andere glutenhaltige Getreide, Milch, Ei, Soja, Senf und Nüsse enthalten.
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Frequently Asked Questions
Everything you need to know about Grießbrei - Klassische Art.
