
Product Insights
Gurken Quark is a German cucumber‑herb quark spread offered in a 185 g plastic container. It provides a modest 8.2 g of protein per 100 g while keeping fat (8.6 g) and calories (130 kcal) low, but it also contains 5.9 g of saturated fat, 0.7 g of salt and 4 g of sugars, earning a Nutri‑Score of C and a NOVA‑4 ultra‑processed rating. The dairy‑based product can be a protein‑rich option for consumers without milk allergies, yet its processed nature and added salt and sugar suggest it should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy products, Gurken Quark delivers far less fat (8.6 g vs 22.5 g) and calories (130 kcal vs 272 kcal) while its sugar content is slightly higher (4 g vs 3.27 g) and its protein is lower (8.2 g vs 13.57 g).
Ingredients
Speisequark, Sahne, 7% Gurken, Zwiebel, 0,5% Dill, Stărke, Zucker, Knoblauch, Speisesalz, natürliches Dillaroma.
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Frequently Asked Questions
Everything you need to know about Gurken Quark.











