
Product Insights
This 400 g ready‑to‑eat porridge combines 85 % skimmed milk with 13 % gluten‑free whole‑grain oats, a touch of cane sugar and starch. It belongs to the breakfast‑cereals family (PNNS groups “Cereals and potatoes” / “Breakfast cereals”) and carries a Nutri‑Score of A, indicating a favorable overall nutrient profile with low fat (2.1 g), low saturated fat (1 g), low salt (0.11 g) and moderate sugars (6.3 g) per 100 g. However, it is classified as a NOVA 3 processed product and contains the allergens milk and gluten, which may be problematic for lactose‑intolerant or gluten‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this porridge provides roughly one‑quarter the sugar, one‑quarter the fat, and less than one‑tenth the salt, while delivering far fewer calories and less protein per 100 g.
Ingredients
85 % fettarme MILCH, 13 % glutenfreier VOLLKORNHAFER, (HAFERGRÜTZE, HAFERFLOCKEN), Rohrrohzucker, Stärke.
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Frequently Asked Questions
Everything you need to know about Porridge mit Vollkornhafer Natur.











