Meggle • 150 g
Cheddar
Product Insights
Cheddar sliced cheese from Meggle, produced in the United Kingdom, belongs to the Milk and dairy products group. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting its inclusion of emulsifying salts, colourants and acidity regulators. Nutritionally, it provides 273 kcal, 19 g fat (12 g saturated) and 16 g protein per 100 g, but also contains 6.5 g sugars and 2 g salt, which are relatively high for cheese, while offering no fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese category, this Cheddar slice has markedly higher sugar (6.5 g vs 1.8 g) and lower fat (19 g vs 25 g), saturated fat (12 g vs 15 g), salt (2 g vs 3.3 g) and energy (273 kcal vs 323 kcal).
Ingredients
fromage 32%, lait concentré écrémé, cheddar (17%), beurre, fécule de pomme de terre, sel émulsifiant (E452, E341), colorant (Е160a, E160c), sel, correcteur d'acidité (E500, E270).
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Frequently Asked Questions
Everything you need to know about Cheddar.
