müller • 2 x125 g
Këfir
Product Insights
Këfir is a fermented milk drink marketed by Müller and falls under the artificially sweetened beverages group. It carries a Nutri‑Score of C and is placed in NOVA group 4, reflecting its low fat (0.1 g), low salt (0.14 g), moderate sugars (3.9 g) and relatively high protein (4.7 g) per 100 g. While the low fat and salt make it a lean option, the presence of non‑nutritive sweeteners (sucralose and acesulfame‑K), modified starch, pectin and other additives keep it in the ultra‑processed category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented milk drink, this kefir contains far less fat (0.1 g vs 1.04 g) and salt (0.14 g vs 1.06 g), its sugar level (3.9 g) is below the category average of 5.69 g, and its protein content (4.7 g) exceeds the typical 2.79 g.
Ingredients
Latte magro, acqua, concentrato di latte magro, amido modificato, addensanti: pectine, Vitamina B12, edulcoranti: sucralosio, acesulfame K; aroma, aroma naturale di vaniglia, proteine del latte, proteine del siero di latte, fermenti lattici vivi (contiene latte): Bifidobacterium lactis, Lactobacillus acidophilus, Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Këfir.
