
Product Insights
Grießpudding mit Kirschsoße is a German dairy dessert pudding made from skimmed milk, whipped cream, corn semolina and cherry sauce. Per 100 g it provides 118 kcal, 2.3 g fat (1.5 g saturated), 21.8 g carbohydrates of which 17.9 g are sugars, 2.5 g protein, 0.13 g salt and it carries a Nutri‑Score of C. The product is classified as NOVA 4 ultra‑processed, contains several additives such as carrageen (E407), citric acid (E330), carmine (E120) and added sugars, and it is not suitable for vegan or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy‑dessert category, this pudding contains substantially more sugars (17.9 g vs 11.05 g per 100 g), less fat (2.3 g vs 4.89 g), and a lower salt level (0.13 g vs 0.58 g).
Ingredients
_Magermilch_, Wasser, Zucker, _Schlagsahne_, Maisgrieß, 2% Kirschsaft aus Kirschsaftkonzentrat, modifizierte Stärke, Verdickungsmittel Carrageen, Speisesalz, Säuerungsmittel Citronensäure, Aroma, Farbstoffe Echtes Karmin, Carotin.
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Frequently Asked Questions
Everything you need to know about Grießpudding mit Kirschsoße.











