
Product Insights
Greek‑style blueberry yogurt from Lyttos is a fermented dairy dessert produced in Germany, packaged as four 150 g pots and belonging to the milk and yogurt food family. It provides 13 g of sugars, 7.1 g of fat (4.7 g saturated), 2.5 g of protein and a low 0.09 g of salt per 100 g, earning a Nutri‑Score of C and likely falling into the moderately processed NOVA 3 category. While it delivers probiotic dairy benefits and protein, the added blueberry preparation significantly raises its sugar content, making it less suitable for low‑sugar or strict health‑focused diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fermented dairy desserts, this yogurt contains about 75% more sugar (13 g vs 7.5 g per 100 g) and slightly more fat (7.1 g vs 6.0 g), while its salt level is considerably lower (0.09 g vs 1.03 g).
Ingredients
Serviervorschlag JE NA NEUE SORTE! PEN 9,4% Fett chantell LYTTOS JOGHURT NACH GRIECHISCHER ART Hergestellt in Deutschland mit Milch und Heidelbeerzubereitung aus der EU Bei max +8C
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Frequently Asked Questions
Everything you need to know about Joghurt Griechischer Art Heidelbeere.










