Why is Yogurt cremoso more e lamponi classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt is labelled NOVA 4 because it combines a dairy base with a fruit preparation that includes added sugars, starches, and a pectin thickener (additive E440). It also contains a flavoring agent and a small amount of vegetable‑derived coloring, all of which are typical of ultra‑processed foods.

How does the sugar content of this yogurt affect people with diabetes or hypertension?

With 13.5 g of sugar per 100 g, the yogurt can cause a rapid rise in blood glucose, making it unsuitable for uncontrolled diabetes. Its salt level is low (0.11 g/100 g), so it does not significantly impact hypertension, but the high sugar alone is a concern for cardiovascular health.

Is this yogurt suitable for strict diets such as vegan, keto, halal, or gluten‑free?

The product is not vegan because it contains whole‑milk dairy, and it is not keto-friendly due to its high carbohydrate and sugar content. It is gluten‑free, contains no preservatives or artificial colorings, and could be acceptable for halal diets if the dairy and enzyme sources comply with halal standards, though certification is not indicated.

Müller • 500 g

Yogurt cremoso more e lamponi

Milk And Dairy Products

Product Insights

Yogurt cremoso more e lamponi is a creamy fruit‑yogurt made from whole milk, live lactic cultures and a blend of raspberry, blackberry and added sugar. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product with added sugars, starches and the additive pectin (E440). While it provides a moderate amount of protein and low salt, its sugar (13.5 g/100 g) and carbohydrate levels are well above the typical fruit‑yogurt average, and it contains no gluten, preservatives or colorings.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal104 kcal

Fat3.3 g

Saturated Fat2.2 g

Carbohydrates14.4 g

Sugars13.5 g

Comparative Analysis

Compared with the average fruit‑yogurt, this product contains almost double the sugars and carbohydrates while delivering less fat, saturated fat and salt, and modestly fewer calories.

Ingredients

Yogurt (latte intero e fermenti lattici vivi), preparazione alla frutta (35% lamponi, zucchero, 19% more, amidi, concentrati vegetali coloranti (carota, ribes nero, uva), succo di limone da concentrato, addensanti pectine, aroma), zucchero

84%

35%

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Frequently Asked Questions

Everything you need to know about Yogurt cremoso more e lamponi.

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1000 g (8 x 125 g)

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Müller • 500 g

Yogurt cremoso more e lamponi

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal104 kcal

Fat3.3 g

Saturated Fat2.2 g

Carbohydrates14.4 g

Sugars13.5 g

Comparative Analysis

Compared with the average fruit‑yogurt, this product contains almost double the sugars and carbohydrates while delivering less fat, saturated fat and salt, and modestly fewer calories.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.