
Product Insights
Bahlsen Hit cocoa crème is a wafer biscuit filled with a cocoa‑flavored cream, marketed as a sweet snack. It belongs to the sugary‑snacks and biscuits‑and‑cakes groups, carries a Nutri‑Score of E and is classified as an ultra‑processed (NOVA 4) product, reflecting its high levels of fat (25 g), saturated fat (17 g) and sugar (29 g) per 100 g. While it provides modest protein (6.7 g) and lower salt (0.51 g) than the average snack, its overall energy (508 kcal) and nutrient profile make it a treat best consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sweet snacks, this product contains more fat (25 g vs 17.6 g), substantially more saturated fat (17 g vs 7.8 g) and slightly more sugar (29 g vs 28.9 g), delivers higher energy (508 kcal vs 418 kcal) and carbohydrates (63 g vs 59.6 g), while its salt (0.51 g) is well below the average 1.98 g.
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Frequently Asked Questions
Everything you need to know about Bahlsen Hit cocoa crème.











