
Product Insights
Skyr Natural Fat Free Icelandic Style Yogurt from Arla is a strained yogurt produced in Germany and sold in the United Kingdom, classified in the milk and dairy products group. It delivers a Nutri-Score of A and is likely a NOVA 3 product, offering only 0.5 g fat, 4 g sugars and 0.14 g salt per 100 g while providing 10 g of protein, which is far above the average for similar dairy desserts. The yogurt is free from added sugars and artificial flavours, but it contains dairy and natural lactose, making it unsuitable for vegans or those with milk allergy or lactose intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (7.42 g sugars, 5.93 g fat, 3.77 g proteins per 100 g), this Skyr contains far less sugar and fat and more than double the protein.
Ingredients
Skyr Yogurt from Skimmed Milk
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Skyr Natural Fat Free Icelandic Style Yogurt.









