
Product Insights
Hafer Porridge is a plant‑based breakfast cereal made from whole‑grain oat flakes, puffed rice, flaxseed and peeled buckwheat, certified organic, vegan and gluten‑free. It belongs to the PNNS group "Cereals and potatoes", carries a Nutri‑Score of A and is classified in Nova group 1, indicating minimal processing; per 100 g it provides 367 kcal, 13.1 g protein, 9.9 g fiber, only 1.1 g sugars and 0.01 g salt. The only caution is the presence of trace amounts of milk, nuts, sesame and soy, which may affect highly allergic consumers, and it should be kept in a cool, dry place after opening.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this porridge contains far less sugar (1.1 g vs 14.13 g), slightly lower fat (7.8 g vs 8.97 g), markedly more fiber (9.9 g vs 8.26 g) and protein (13.1 g vs 10.15 g) while delivering fewer calories.
Ingredients
Hafervollkornflocken glutenfrei' 85 %, Reis gepufft, Leinsamen';, Buchweizen geschält.
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Frequently Asked Questions
Everything you need to know about Hafer Porridge.










