Why is Terrine vegetale champignons Shiitake classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines several processed ingredients such as refined oils, starches, and a thickener, and includes the additive E412 (guar gum), which together place it in the NOVA 4 ultra-processed category.

How does the saturated-fat and salt content in this terrine affect a diabetic or hypertensive diet?

The high saturated-fat level (12 g per 100 g) can raise LDL cholesterol, which is a concern for cardiovascular health, while the moderate salt amount (1 g per 100 g) is lower than the category average but still contributes to sodium intake, so individuals with diabetes or hypertension should consume it sparingly.

Is this product suitable for strict vegan, gluten‑free, or keto diets?

It is fully vegan and does not contain animal-derived ingredients, and no gluten-containing grains are listed, making it suitable for vegan and gluten‑free diets; however, its carbohydrate content (10 g per 100 g) and high fat level make it unsuitable for a strict keto regimen.

Tartex • 125 g

Terrine vegetale champignons Shiitake

Salty Snacks

Product Insights

Terrine vegetale champignons Shiitake is a vegan, organic plant-based spread made from shiitake mushrooms, coconut and sunflower oils, and a blend of starches and seasonings. It is classified in the salty and fatty product group, carries a Nutri-Score of D and a NOVA 4 rating, reflecting its high saturated-fat content (12 g per 100 g) and moderate salt level, while offering modest protein and above-average fiber. The product is palm-oil free and certified organic, but its ultra-processed nature and relatively high energy density (234 kcal per 100 g) may limit its suitability for health-focused diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal234 kcal

Fat19 g

Saturated Fat12 g

Carbohydrates10 g

Sugars1.9 g

Comparative Analysis

Compared with the average plant-based spread, this terrine contains slightly more total fat and markedly more saturated fat, while its salt and sugar levels are below the category average.

Ingredients

Levure, eau, champignons shiitaké 13%, huile de coco, amidon de pomme de terre, huile de tournesol, sel marin, oignons grillés 0,8%, purée de tomates, poudre d'oignons 0,3%, épaississant : gomme guar, poivre blanc

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Terrine vegetale champignons Shiitake.

Bjorg

125 g

Terrine forestière veggie

View Analysis

Tartex

125 g

Terrine Végétale Nature

View Analysis

Tartex

125 g

Terrine Végétale - Herbes de Provence

View Analysis

Bjorg

125g

Terrine provençale bio

View Analysis

Bjorg

125g

Terrine légumes du soleil

View Analysis

Tartare

140 g

Tartare 100% Végétal - herbes de provence végétal

View Analysis

Tartex • 125 g

Terrine vegetale champignons Shiitake

Salty Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal234 kcal

Fat19 g

Saturated Fat12 g

Carbohydrates10 g

Sugars1.9 g

Comparative Analysis

Compared with the average plant-based spread, this terrine contains slightly more total fat and markedly more saturated fat, while its salt and sugar levels are below the category average.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.