Why does the cherry tomato basil spread receive a Nutri‑Score of D, and which nutrients are responsible for this rating?

The Nutri‑Score D results from a high total of negative points: 31 g of fat (4 points), 6 g of sugars (1 point) and 1.1 g of salt (5 points) add up to 11 negative points, while the positive contributions from 2.1 g of fiber and about 33 % fruit/vegetable content are insufficient to offset them.

How might the 6 g of sugars and 1.1 g of salt per 100 g affect people managing diabetes or high blood pressure?

Six grams of sugars represent roughly 12 % of the daily intake recommended for diabetics and can cause a noticeable rise in blood glucose, while 1.1 g of salt supplies about 20 % of the maximum daily limit for hypertension, so both nutrients should be consumed in moderation by these individuals.

Is this spread appropriate for strict diets such as vegan, gluten‑free, or keto?

The spread is fully vegan and certified gluten‑free, making it suitable for those diets, but its high fat (31 g) and carbohydrate (6 g sugars plus other carbs) exceed typical keto thresholds, so it is not ideal for a strict ketogenic regimen.

Allos,Tartex • 140g

Brotaufstrich Kirschtomate Basilikum

Salty Snacks

Product Insights

The Cherry Tomato Basil Bread Spread is a plant‑based, vegan and gluten‑free spread classified under the salty snacks group. It carries a Nutri‑Score of D and falls in NOVA group 3, offering 31 g of fat, 6 g of sugars, 1.1 g of salt, 2.1 g of fiber and 3.2 g of protein per 100 g, which means it is high in fat and sugars while having moderate salt. Although it contains no additives and is certified organic, the elevated fat and sugar levels may make it less suitable for low‑calorie or low‑sugar diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal330 kcal

Fat31 g

Saturated Fat1.8 g

Carbohydrates8.5 g

Sugars6 g

Comparative Analysis

Compared with the average plant‑based spread (18.9 g fat, 2.6 g sugar, 2.9 g salt per 100 g), this product contains markedly more fat and sugar but less salt.

Ingredients

Rapsöl*, Rote Bete aus Rote Bete-Saftkonzentrat*, Sonnenblumenkerne*, Tomaten* 8%, Kirschtomaten* 7%, Wasser, Tomatenmark* 6%, Zitronensaft aus Zitronensaftkonzentrat*, Basilikum* 5%, Zwiebeln*, Agavendicksaft*, Meersalz, Obstessig*, Tapiokastärke*, Paprika* edelsüß, Eiweißpulver aus Sonnenblumenkernen*, Chilipulver*. *aus ökologischem Landbau

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.