
Product Insights
Geflügel-Würstchen is a processed poultry sausage that belongs to the meat family (PNNS groups: Meat, Processed meat). It delivers 13 g of protein per 100 g while keeping sugars low at 0.5 g, but its fat (19 g) and saturated fat (5.7 g) are close to the category average and its salt content (2.2 g) is relatively high. The product is classified as ultra-processed (NOVA 4) and carries a Nutri-Score of D, reflecting the presence of additives such as sodium nitrite (E250), diphosphate (E450) and ascorbic acid (E300).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for poultry sausages, this product contains less sugar (0.5 g vs 1.56 g), less salt (2.2 g vs 3.52 g) and fewer calories (229 kcal vs 254.8 kcal), while its fat is slightly higher and protein lower.
Ingredients
Geflügelfleisch 78% (Pute, Huhn), Trinkwasser, Geflügelfett mit Haut (Pute, Huhn), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Kartoffelstärke, Dextrose, Gewürze, Gewürzextrakte, Stabilisator: Di - phosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. Kann Spuren von Senf und Sellerie enthalten.
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Frequently Asked Questions
Everything you need to know about Geflügel-Würstchen.







