
Product Insights
Lebkuchen Vollmilch, a chocolate‑coated gingerbread snack produced by Weiss, belongs to the sugary snacks family. It carries a Nutri‑Score of C and is classified in NOVA group 4, containing 10.7 g of sugars, 10.4 g of fat (2.1 g saturated), 0.09 g of salt per 100 g, and includes three listed additives (E322, E450, E500) along with milk and gluten allergens. While the product offers a modest 6.4 g of protein and a Fairtrade label, its ultra‑processed nature, added sugars and lack of fiber make it less suitable for low‑sugar or clean‑eating diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, Lebkuchen Vollmilch contains far less sugar (10.7 g vs 28.98 g), lower fat (10.4 g vs 17.65 g) and salt (0.09 g vs 1.98 g), but its carbohydrate content (66.2 g) is slightly higher than the category average.
Ingredients
Weizenmehl, Glukose-Fruktose-Sirup, Zucker, Kakaobutter, Vollmilchpulver, Süßmolkenpulver, Kakaomasse, Karamellzuckersirup, Gewürze, Zimt, Backtriebmittel: Kaliumcarbonate, Diphosphate, Natriumcarbonate; Sonnenblumenöl, Magermilchpulver, Butterreinfett, Emulgator: Lecithine (enthält Soja); Salz. Kann Schalenfrüchte, Erdnüsse, Ei, Lupine und Sesam enthalten.
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Frequently Asked Questions
Everything you need to know about Lebkuchen Vollmilch.











