
Product Insights
Sauce soja salee from Suzi Wan is a European-made soy sauce classified in the Fat and sauces (dressings and sauces) family of the PNNS food groups. It carries a Nutri-Score of E and belongs to NOVA group 3, reflecting a moderately processed product with an exceptionally high salt level of 17.2 g per 100 g and virtually no added sugars or fat, while being free of additives and suitable for vegan and vegetarian diets. Despite its poor nutritional rating, the condiment achieves an EcoScore of A, indicating a low environmental impact thanks to its simple ingredient list and minimal processing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains 17.2 g of salt per 100 g - over three times the average 5.0 g - while its sugar (0.5 g) and fat (low) are far below the average 10.9 g and 12.0 g respectively.
Ingredients
soy sauce (water, soybeans, salt, wheat)
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Frequently Asked Questions
Everything you need to know about Sauce soja salée.








