
Product Insights
Hot Salsa Dip by Chio is a German‑manufactured, gluten‑free, vegetarian condiment packaged in glass. It belongs to the Fat and sauces (dressings and sauces) group, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of additives such as E14xx. Nutritionally, the dip is very low in fat and saturated fat, but it contains 25 g of sugar and 2.6 g of salt per 100 ml, giving it high sugar and moderate salt levels alongside modest fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average sauces, this dip has about double the sugar (25 g vs 10.95 g per 100 g), far less fat (0.2 g vs 12.01 g) and saturated fat (0.1 g vs 2.14 g), and roughly half the salt (2.6 g vs 5.02 g) and calories (119 kcal vs 183 kcal).
Ingredients
Trinkwasser, Zucker, Tomatenmark (14 %), Paprika (10 %), Branntweinessig, Speisesalz, Jalapeño Chilis, Zwiebeln, modifizierte Stärke, Tomatenpulver, natürliches Aroma (enthält _Senf_ - und _Sellerie_derivate), Gewürz,
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Frequently Asked Questions
Everything you need to know about Hot Salsa Dip.









