Henglein • 500g
Gnocchi Kartoffel-Klößchen
Product Insights
Henglein Potato Gnocchi Dumplings are sold in a 500 g bag and are marketed as vegetarian, lactose‑free and soy‑free, but they contain wheat flour and whole egg, so they are not vegan. The product delivers low fat (1 g), low saturated fat (0.3 g), low salt (0.002 g) and modest calories (149 kcal per 100 g), earning a Nutri‑Score of B and a NOVA 3 classification, yet it has higher sugars (4 g) and lower fiber (1.8 g) and protein (2.8 g) than typical gnocchi. It suits vegetarians and those seeking low‑salt, low‑fat options, but it is unsuitable for vegans and for anyone allergic to eggs or gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar gnocchi, this product has markedly lower fat (1 g vs 6.3 g), salt (0.002 g vs 3.07 g) and calories (149 kcal vs 198 kcal), but its sugar content is almost double (4 g vs 2.1 g) and it provides less fiber and protein.
Ingredients
Kartoffeln 70%, Kartoffelstärke, Weizenmehl, Vollei*, Speisesalz, Rapsöl, Kurkuma, Gewürzextrakte * Eier aus Bodenhaltung
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Frequently Asked Questions
Everything you need to know about Gnocchi Kartoffel-Klößchen.
