
Product Insights
Spätzle frais aux œufs à poêler is a 400 g tray of fresh egg‑enriched German‑style noodles, produced in Germany and sold in French organic retailers. It belongs to the cereals and potatoes group, offers 140 kcal, 5.6 g protein, 24 g carbohydrates, 2.1 g fat and 0.85 g salt per 100 g, giving it a Nutri‑Score of C and a NOVA rating of 4. The product contains the additive E100 (curcumin), allergens eggs and gluten, and while low in sugar, its ultra‑processed status and moderate salt level are drawbacks for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spätzle category, this product contains far less sugar (0.9 g vs 9 g), fat (2.1 g vs 6.94 g), saturated fat (0.4 g vs 165.82 g), salt (0.85 g vs 2.96 g) and energy (140 kcal vs 353 kcal), but also provides lower protein (5.6 g vs 9.76 g) and fewer carbohydrates (24 g vs 63.97 g).
Ingredients
farine de _blé*_, eau, _œufs*_ (8%), sel marin, huile de tournesol*, curcumine
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Frequently Asked Questions
Everything you need to know about Spätzle frais aux œufs à poêler.











