
Product Insights
Kräuter der Provence is a herb-flavored spreadable cheese made by Bresso, classified in the milk and dairy products group (specifically cheese) and sold in 150 g plastic pots at Austrian and German retailers. It carries a Nutri-Score of D (score 15) and falls into the ultra-processed NOVA 4 category, reflecting the presence of added stabilisers such as nitrogen gas (E941) and natural flavourings alongside butter, cream cheese and herbs. Nutritionally, the spread offers 7.2 g of protein per 100 g but is high in saturated fat (14 g) and contains 1.08 g of salt, making it a moderate-protein, high-fat option that should be consumed in moderation, especially by those watching their fat or sodium intake.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cheese spreads, this product contains more sugar (2.8 g vs 1.8 g per 100 g), slightly less saturated fat (14 g vs 15.3 g), and markedly lower salt (1.08 g vs 3.3 g).
Ingredients
_Frischkäse_, _Crème Fraiche_, _Butter_, Kräuter der Provence, Kräuter, Stärke, Gewürze, Speisesalz, natürliche Aromen, Stickstoff zum Aufschlagen.
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Frequently Asked Questions
Everything you need to know about Kräuter der Provence.








