
Product Insights
Kräuterkäse Provence is a fresh cheese spread classified in the Milk and dairy products and Cheese groups. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its high total fat (22 g) and saturated fat (15 g) per 100 g, moderate salt (1.2 g), low sugar (2.9 g) and modest protein (5.5 g). The product is ultra‑processed, contains the additive E941 and nitrogen for aeration, and lists milk as an allergen, while offering a herb flavor profile from garlic and a blend of herbs.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cream‑cheese, this herb‑flavored spread contains slightly less total fat and saturated fat and far less salt, but its sugar and carbohydrate levels are higher while protein is markedly lower.
Ingredients
Frischkäse (_Milch_, _Rahm_, mikrobieller Labaustauschstoff, Kasereikulturen (enthalten _Milch_)), Stärke, Speisesalz, Knoblauch, Käuter (Petersilie, Basilikum, Rosmarin, Schnittlauch, Thymian), Zwiebeln, Pfeffer, Stickstoff zum Aufschlagen.
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Frequently Asked Questions
Everything you need to know about Kräuterkäse Provence.








