Верея • 400 г
Кисело мляко 2.9%
Product Insights
Verëa Yogurt 2.9% is a plain, fermented dairy product made from cow’s milk and a starter culture, sold in a 400 g plastic container. It belongs to the milk and yogurt group, carries a Nutri-Score of B and a NOVA rating of 1, providing 56 kcal, 2.4 g fat (1.9 g saturated), 4.2 g carbohydrates, 3.4 g protein and only 0.1 g salt per 100 g. The yogurt is low in overall fat, sugar and salt, making it suitable for reduced‑calorie diets, yet it contains milk, so it is not appropriate for people with dairy allergies or vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product has roughly half the sugar (4.2 g vs 7.5 g), less than half the total fat (2.4 g vs 6 g) and saturated fat (1.9 g vs 3.7 g), and far less salt (0.1 g vs 1 g) while delivering a similar amount of protein.
Ingredients
Краве мляко, закваска
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Frequently Asked Questions
Everything you need to know about Кисело мляко 2.9%.
